Belazu Genovese Pesto (165g)

Classic green pesto with basil from Veneto, Parmigiano Reggiano & pine kernels. Made from a traditional Italian pesto recipe, this is a simple and classic cupboard essential for any Italian food lover.

Pesto's not just for pasta. Why not try out some of our handy tips & tricks?

• Mash into potatoes or white beans
• Use to dress steamed greens 
• Add to yoghurt as a condiment
• Mix with breadcrumbs and coat chicken or lamb before gently pan frying
• Make a delicious dressing for a tomato and mozzarella salad
• Stir into pea and spinach gnocchi
• Spread on a fillet of salmon and roast