Perfectly ripe bananas, selected for their fuller flavour. After something different? Make a banana ice-cream dessert using only bananas. Take off their skins, put them into the freezer in a plastic bag, then once they’re frozen, pop them into a blender until they’re the consistency of soft scoop ice-cream.
Store at 12°C to 18°C
Fyffes Premier Way North, Normanton, Pontefract, WF6 1GY
Country of Origin
Brazil, Cameroon, Colombia, Costa Rica, Dominican Republic, Ecuador, Ivory Coast, Martinique, Belize, Windward Isles, Guatemala, Honduras, Peru, Ghana, Mozambique, Canary Islands, Uganda, Panama, Surinam, Mexico.
Please contact us if you require further information.