LANCASHIRE HOTPOT A classic Northern favourite by Leigh Myers, resident chef at Wellocks at Home. The perfect warming dish with deliciously tender lamb and a crispy potato topping boasting the classic comforting flavours of a traditional Lancashire Hotpot. INGREDIENTS ...
Chef's Table
A collection of recipe ideas and hacks from our chef friends from across the country. We hope to inspire, educate and challenge you to make the most of the fantastic ingredients we deliver to your door.
CLEMENTINE CHEESECAKE
This no-bake clementine cheesecake celebrates the deliciously sweet, juicy and citrus flavours of Spanish leafy clementines. The perfect dessert to add to your Christmas celebrations.
THIS WEEK'S BEST IN SEASON SELECTION - 30TH NOVEMBER
THIS WEEK'S BEST IN SEASON SELECTION Our Best in Season Selection, filled with 10 generous portions of our shining seasonal stars - a selection of the finest speciality, heritage and heirloom varieties of fruit and vegetables from our little black book...
GAME SAUSAGES, CHESTNUT BUBBLE AND SQUEAK, ONION, JUNIPER AND PORT WINE GRAVY
This Game Sausage, Chestnut Bubble and Squeak, Onion, Juniper and Port Wine Gravy dish is by James Mackenzie, chef and owner of The Pipe and Glass, South Dalton.
JERUSALEM ARTICHOKE SOUP
JERUSALEM ARTICHOKE SOUP This hearty and delicious soup is by Martin Evans from the Wellocks at Home resident chef team. Jerusalem artichokes from this week's Best in Season Selection have an unparalleled silkiness when blended, making a luxurious soup. Perfectly...