Luxury Brunch Selection
- Chef Notes
- Product Information
Luxury Brunch Selection
Bring joy to your table with a long, lazy, luxury brunch. We believe there's no better way to wind down at the weekend, or why not elevate your weekdays and treat yourself to an exceptional breakfast? We've gathered together some special ingredients - think Cacklebean eggs and cultured butter - along with other classic favourites to give you everything you need for a generous meal for 3-4 people.
- 300g R&J Yorkshire's Finest prime back bacon
- 500g R&J Yorkshire's Finest traditional thick pork sausages
- 6x Cacklebean eggs
- 250g Estate Dairy salted cultured butter
- James White Cox Apple Juice
- 1 loaf Jackson's Champion toasting breakfast muffins
- 400g Cherry vine tomatoes
- 250g Button mushrooms
- 415g Heinz baked beans
- 2x 25g Tracklements brown sauce
- 227g Taylors Roast & Ground Rich Italian coffee
Sausages & Bacon
R&J Yorkshire’s Finest Farmers & Butchers is one of the very few catering butchers in the country to maintain their own herd. Their product range either comes from their own farm on the edge of the Yorkshire Dales, or from their network of top quality suppliers and co-operative farmers. All of their suppliers have all been very carefully selected for their focus on taste and animal welfare.
Cackleberry Farm can be found deep in the Cotswolds and feels a little like a holiday camp for chickens. Set up by Patrick and Stephanie Bourns in 2013, it's home to rare-breed flocks, including the happy flock of majestic Arlington Whites, which are exclusively bred at the farm. There are broad meadows planted with fragrant herbs, feeding stations with the finest wheat and maize, spacious roots - and a trampoline just for fun.
Drawn from more than 10 years of research, The Estate Dairy are devoted to producing the most exceptional dairy products from traceable single farm gates. This butter is made from the richest milk from a herd of Guernsey cows who graze on 500 acres of pastures in the picturesque Somerset countryside. An amazing golden coloured butter with a unique and salty taste.
James White was founded in 1989, and are based in the beautiful Suffolk countryside. They only use the finest Cox apples from their orchards for this bottled apple juice, expertly pressed with a range of big flavour.
Please note that we do not currently use chill packaging, so please make sure someone is at home to receive your delivery.
We'll do our best to send you the items listed. Now and then, we may have to send you different box contents. Our photos don’t show the actual quantities.
Sausages: Contain barley, kamut, oats, rye, spelt, sulphites, wheat
Estate Dairy butter: Contains milk
Jackson's bread: Contains wheat. May contain rye, spelt, oats, milk, barley, egg.
Brown sauce: Contains barley, kamut, oats, rye, soya, spelt, wheat.
Cacklebean eggs: Contains egg
Wellocks handles celery, celeriac and nuts on site. Due to our packing process, there is a risk of cross-contamination from these, and all other allergens.
Country of Origin
Please contact us if you require further information.